Starbucks Cinnamon Dolce Copycat Recipe!
Start by combining water, sugar, and brown sugar into a medium saucepan on medium heat. Cook until sugar is dissolved and mixture comes to a boil.
Add in Vanilla Extract and Cinnamon Sticks. Remove from medium heat and let cook for 8-10 minutes.
Let syrup cool completely before using. Store in fridge.
When ready to use brew 2 shots of espresso. Steam the milk of your choosing. Add in Cinnamon Dolce syrup to the sweetness level you desire. SIP! SIP! ENJOY!
0 servings